CAKE SCHOOL
PASTRY NATALY
Velvet coating
soft texture and elegant gradient
Easy to apply with a spray gun
Can be frozen
Very low cost
Easy to cut
Perfect finish
Ideal with the “Béton” coating
Quick to prepare
Perfect gradient
Easy to color
Chocolate flavor
Recipe description

Perfect for layer cakes and entremets, it’s a spectacular finish that creates a real “wow” effect.


It’s applied with a spray gun over another coating. Combined with a heat-resistant coating, it even withstands freezing!


With this coating, you can create a true fireworks effect on your cake in just 15 minutes.


This method helps you save on expensive velvet sprays — only €7–8 for 2 to 3 large cakes.

Take advantage of the reduced price !

The offer ends in:
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ALL SCHOOL MASTERCLASSES
+ FUTURE ONES
–67% OFF 🔥
Or 4 payments of 50€
199 €
MASTERCLASS + 🎁 BONUS
4 CAKE COATINGS
–20% OFF 🔥
Or 4 payments of 39€
156 €
Or 4 payments of 79€
394 €
MASTERCLASS + 🎁 BONUS
6 CAKE COATINGS
–30% OFF 🔥
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