It holds its shape perfectly and has a beautiful snow-white color.
Its lightness and delicate flavor will appeal to those who appreciate finesse.
This coating is an essential part of the collection, as many people look for a butter-free option — and its taste is truly remarkable.
If you’re a pastry chef who loves to surprise with flavors, this recipe will definitely become part of your toolkit.
Its smooth texture and refined taste give your desserts a clean, elegant finish — an essential tool for any pastry chef who values speed and versatility.