PASTRY NATALY
In this masterclass, we will create two types of bouquets using a light, melt-in-the-mouth marshmallow base — a recipe designed to guarantee perfect results every time.
5 complete lessons from A to Z to help you craft elegant creations, even with zero experience.
In this masterclass, we will create two types of bouquets using a light, melt-in-the-mouth marshmallow base — a recipe designed to guarantee perfect results every time.
5 complete lessons from A to Z to help you craft elegant creations, even with zero experience.
Learn anytime you want, lifetime access
Create stunning marshmallow flowers using simple ingredients, right in your kitchen.
Without butter, lactose, gluten, or gelatin — this light and melt-in-your-mouth treat is loved by both kids and adults.
The method is easy to follow, even for beginners, and the ingredients are simple to find.
You will learn the most reliable technique for making realistic, elegant, and delicious flowers.
Marshmallow flowers can be enjoyed on their own, used to decorate cakes and cupcakes, or arranged into beautiful edible bouquets — a dessert that is both refined and surprising.
What’s inside
- Making the bouquet base
- Creating natural colorings for marshmallow
- Marshmallow recipe (perfect texture for flowers)
- Step-by-step flower creation
- Packaging and storage
Format
✔️ 6 detailed video lessons you can watch anytime, for life
✔️ Written recipes with all tips to succeed
✔️ Unlimited access, no expiration date
OF THE SCHOOL + FUTURE ONES
– 67 % 🔥
EDIBLE MARSHMALLOW FLOWERS
WITH REDUCED SUGAR
– 30 % 🔥
Can't pay in installments with Klarna?
✅ Write to us at pastrynataly1@gmail.com and we’ll send you a custom payment link, no matter which payment method you want to use.
Marshmallow Flowers With Reduced Sugar
Marshmallow flowers are the perfect solution for a dessert that is simple, delicious, and beautiful!
You can serve them on their own, use them to decorate cakes and cupcakes, or assemble them into edible flower bouquets.
Unlike traditional marshmallow, the texture of our recipe is not chewy — it is light, delicate, and melts softly in your mouth.
Advantages of marshmallow flowers:
- Delicately sweet flavor
- Can be made with any fruit or berry flavor
- Freezer-friendly! Keeps perfectly for 30 days — the flowers hold their shape beautifully
- Takes no more than 15 minutes to prepare
- Made with simple ingredients available everywhere
For your convenience, each recipe is provided in 2 formats:
✔ Video recipe
✔ Written recipe
💌 After purchase, you will receive an email with a link to the recipe page.
pastrynataly1@gmail.com
